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Silk A delicate and soft fibre produced by
the silkworm Bombyx mori to make their cocoons and covered
with sericin, a protein. Three types of silk have long been produced
in Bengal:
mulberry silk,
endi (or eri) silk and tassar silk. The first is
obtained from the cocoons of silkworms of the genus Bombyx,
which eats mulberry leaves; the second from the genus Philosamia,
which eats the leaves of the castor plant; and the third from the
genus Antherea, which eats oak leaves. The mulberry silk is
generally considered the most valuable.
Nobody knows when mulberry silk began to be produced
in Bengal but this variety of silk has a history of many centuries
as an important rural industry and was a major item of international
trade. It was known as the Ganges silk in distant Italy as early as
the 13th century. In the past, silk producing rural households of
Bengal took care of the first three stages of production: mulberry
cultivation, silkworm rearing and reeling of yarn (raw silk). They
sold the raw silk to specialised weavers in nearby villages or towns
who produced silk textiles. Bengal produced much more silk than was
used locally, and it boasted a vigorous export trade of both
textiles and raw silk. It was this trade which first attracted
European traders to Bengal. From modest beginnings in small trading
posts, European trade companies came to dominate the trade. They
gradually influenced the types of textiles produced and also
organised a shift from textile exports to the export of raw silk to
the requirements of far-flung markets.
By 1835, the British
east india company
ran over a hundred filatures in the region and exported about 400
tons of raw silk. Later, private companies took over and the export
trade boomed till the 1870s, when because of the epidemic silkworm
diseases and technological stagnation Bengal lost most of its
foreign markets and Japan emerged as a new major exporter of silk.
In the early 20th century, Bengal silk was also pushed out of South
Asian markets, especially by Kashmir and Mysore silk. By the 1930s,
Chinese and Japanese silk started replacing Bengal silk even in
Bengal itself. What this meant in terms of employment can be
illustrated by the example of Rajshahi district. In the 1870s, some
250,000 people derived incomes from silk production there; in 1901,
the number stood at 41,000 and in 1921, it was less than 600.
The Bengal government could not ignore this
disastrous decline in silk production and set up a Sericulture
Section in 1908. This marked the beginning of a long series of
largely unsuccessful attempts to revive the silk industry. The area
under cultivation of mulberry in Bengal fell from 54,000 hectares in
1896 to 7,000 in 1914 and 4,000 in 1937.
After Partition in 1947, most silk-producing areas
of Bengal became part of India. Less than 10 percent of the Bengal
mulberry area, mostly in Rajshahi district, was incorporated into
East Pakistan, and about 2,000 people depended on silk production.
These producers were now cut off from the silk manufacturing
enterprises and markets in India. The Pakistan government showed
little interest in developing silk production. The silk industry was
earmarked for development by private entrepreneurs but none came
forward; no protective tariffs were put in place, and the government
sanctioned the liberal import of raw silk. The East Pakistan
provincial authorities, however, undertook some initiatives to
improve the position of the silk industry, and by 1962, the
government-sponsored Rajshahi Silk Factory was put into operation.
But the silk producers did not see any substantial improvement
except that the pitiful 300 hectares of mulberry land at Partition
(1947) had expanded to 500
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hectares in 1971, which did not accompany
corresponding change in production situation and income and
employment opportunities.
After 1971, the government of Bangladesh developed a
more systematic policy towards silk. New development programmes for
the sector were undertaken with the help of foreign aid and
expertise, particularly from Switzerland. In 1977, the
bangladesh sericulture board
was created to coordinate activities in the silk sector. Performance
consistently fell short of the targets set and the growth was slow.
In the 1980s, an evaluation team judged that 'sericulture now
occupies a very minor place in governmental efforts, though its role
as a generator of rural employment and income can be highly
significant'. Several
non-government organisations
became involved in silk production, particularly through spreading
to areas, which had no surviving tradition of silk production.
Although there were some local success, most experiments failed to
yield effective results. Yet, by the late 1980s, the national
mulberry area expanded to no more than 3,000 hectares and the silk
sector provided employment to about 50,000 people. The productivity
of Bangladesh silk producers was about half of that of their Indian
counterparts.
Silk production is a very complicated process. Silk
is made by silkworm, the caterpillar of the flightless silk moth,
whose only food is fresh mulberry leaf. Silkworms are hatched from
eggs and end their existence by encasing themselves in cocoons from
which they emerge as silk moths. The female moths then lay eggs to
recommence the cycle. Silk yarn ('raw silk') is obtained by killing
the silk pupae in their cocoons, boiling the cocoons to loosen the
yarn, and then reeling off the yarn. The yarn is then treated in
several ways for making it ready for use in the loom to produce silk
textiles.
In Bangladesh, almost all silkworms are reared on
large bamboo trays in village huts. Silkworm rearing is very labour
intensive, especially towards the end of the season when thousands
of silkworms are voracious. A silk season (bond) lasts up to 30
days, depending on the temperature. In Bangladesh there are four to
five silk seasons a year. The major ones are Chaitra
(spring), Jaishtha (summer), and Agrahayon (autumn).
The dyeing, weaving and printing of silk is done in small rural
workshops as well as in mechanised urban factories. The market for
Bangladesh silk is largely domestic. The demand for silk far
outstrips domestic supply, and silk textiles are imported, legally
and illegally, mainly from India.
Silk has long played an important role in the
lifestyles of the Bengali upper classes. For example, a silk
sari is more than
a beautiful garment. It is a symbol of opulence, sophisticated
taste, traditional femininity, and cultural authenticity. Some
people believe that the evocative expression Shonar Bangla
(Golden Bengal) originated from the golden colour of the Bengal silk
yarn.
The Bengali language has a specialised vocabulary
with regard to silk, based on the traders' and consumers'
distinction between many different qualities of silk cloth and
design (garad, motka, benarashi). On the other
hand, those who create Bengali silk (but rarely can afford to wear
it) developed another vocabulary, based on the need to describe the
production process in all its facets. Some examples are boshni
(silkworm rearer), polu (silkworm), choncho/bijon guti
(seed cocoon), chondroki (bamboo screen on which cocoons are
spun), kahon (1,280 cocoons), kota rog (pebrine, a
deadly silkworm disease) and uzi (a fly causing infection in
silkworms). [Willem Van Schendel]
Source:
Asiatic Society of Bangladesh |
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